Fish dating on line
(17)Unfortunately, not all fish are created equal as commercial fish farming practices have affected many fish populations and changed the fish supply substantially.It can also be difficult to find quality seafood and decipher labels to know where they were sourced.I know of NO other article that can make this claim.This article is primarily about prepared fish foods.
My family loves seafood, but there are some considerations regarding fish farming I try and take into account before purchasing and preparing it.
In 2009 Americans consumed 15.8 pounds of fish and shellfish per person, 4.833 billion pounds of seafood in total.
Per week, Americans eat about 3.5 ounces of seafood, which is still only half of what the USDA recommends.
Where this article differs from most all others is this information and research dates back several decades and ALL recommendations (& fish food developments) are based on this in depth research.
This is UNLIKE most articles that are written after so as to support the latest marketing scheme for a premium fish food.